Lunch & Dinner Menu
ENTRÉE
Onion Bhajia (4 pcs) Onion rings dipped in spiced chickpea batter and deep-fried. Served with yogurt and mint chutney. | $9.50 |
Vegetable Pakora (5 pcs) Fresh mixed vegetables dipped in spiced chickpea flour batter and deep-fried. | $9.50 |
Hariyali Kebab (2 pcs) A combination of lentils, spinach and freshly ground spices, deep-fried and served with tamarind chutney. | $9.50 |
Vegetable Samosa (2 pcs) Mixture of potatoes, peas and spices filled in a savory pastry and deep-fried. | $10.00 |
Tandoori Chicken Tikka (4 pcs) Morsels of boneless chicken marinated in yogurt and exotic spices, and cooked to perfection in Tandoor. | $14.90 |
Chicken 65 (6 pcs) Chicken pieces marinated in yogurt and spicy masala and fried. | $14.90 |
Fish Pakora (4 pcs) Morsels of Ling fish, seasoned and marinated in exotic spices, dipped in spiced chickpea flour batter and deep fried. | $14.90 |
Jhinga-Teel (4 pcs) King prawns marinated in freshly crushed ginger and lemon juice, coated with breadcrumbs, and lightly fried. | $16.00 |
Reshmi Kebab Boneless breast fillets of chicken marinated in yogurt and with Chalisa spices and grilled in tandoor oven. | $15.90 |
Tandoori Lamb Kebab (4 pcs) Succulent lean lamb marinated in yogurt and selected herbs, cooked to perfection in Tandoor. | $19.90 |
Mixed Platter (For two) An easy way to start a meal. Combination of Fish, Chicken Tikka, Lamb Kebab and Samosa. | $25.00 |
Tandoori Chicken Chicken marinated in yogurt and selected herbs and spices and cooked in Tandoor. Half Full |
$14.90 $22.90 |
Lollipop Chicken (4pc) Lollipop chicken is a hot and spicy appetizer, marinated and deep-fried. | $15.90 |
Lamb Seekh Kebab (GF) (4pcs) Succulent kebabs made with minced lamb, marinated in variety of spices, grilled in tandoor oven. | $14.90 |
Chillie Garlic Chicken (GF) Boneless breast fillets of chicken marinated in yogurt with Chalisa spices and grilled in tandoor oven. | $15.90 |
MAIN DISHES – CHICKEN
Mango Chicken Boneless chicken cooked in herbs and spices in mango pulp. | $21.90 |
Chicken Kadhai A popular North Indian dish, chicken specialty, cooked in fresh crushed ginger, garlic and tomato gravy. | $21.90 |
Chicken Tikka Masala Morsels of boneless chicken marinated in yogurt and exotic spices, and cooked in aromatic masala gravy. | $21.90 |
Chicken Khaajurao Chicken pieces cooked with fresh mint and coconut, Central Indian dish. | $21.90 |
Chicken Vindaloo Chicken pieces cooked in herbs and spices in Vindaloo paste. A very spicy chicken dish. | $21.90 |
Chicken Saag Boneless chicken pieces cooked with fresh spinach, herbs and spices. | $21.90 |
Butter Chicken Boneless chicken cooked in Tandoor oven and simmered in a tomato and butter sauce. | $23.90 |
Chicken Korma Chicken pieces cooked with spices and finished in cashew nut sauce. | $22.90 |
Chicken Chettinad(GF) (Hot) A popular South indian dish, boneless chicken cooked in hot spices, pepper and fresh Masala to give it a distinctive taste. | $22.90 |
MAIN DISHES – LAMB
Lamb Rogan Josh Lean lamb cooked in fresh tomatoes, masala and herbs makes this dish deliciously unique from North India. | $23.50 |
Lamb Madras A popular South Indian dish. Lamb Curry cooked in thick gravy of coconut and spices and garnished with desiccated coconut. | $23.50 |
Lamb Vindaloo Lean lamb cooked with herbs and spices. A very spicy lamb dish. | $23.50 |
Lamb Saag Lean lamb cooked with fresh spinach, herbs and spices. | $23.50 |
Lamb Korma Lean lamb pieces cooked with spices and finished in cashew nut sauce. | $23.50 |
MAIN DISHES – BEEF
Beef Vindaloo Diced beef cooked in fresh tomatoes, Masala and curry herbs, garnished with fresh coriander. | $22.90 |
Aloo Beef Potato and beef cooked in a mild tomato and onion gravy. | $22.90 |
Beef Lazeez Deliciously mild beef cooked in a cream based gravy and finished with crushed cashew nuts. | $22.90 |
Beef Madras A South Indian dish cooked in thick gravy of coconut and spices and garnished with desiccated coconut. | $22.90 |
MAIN DISHES – SEAFOOD
Prawn Curry King prawns cooked in aromatic gravy of Herbs and spices, fresh coriander and coconut. | $24.50 |
Masala Prawns King prawns cooked with onions, tomatoes, chillies, spices and coriander. | $24.50 |
Fish Curry Ling fish prepared with coconut cream and spices and cooked on a slow fire. | $24.50 |
Fish Vindaloo Ling fish prepared with herbs and spices and cooked in Vindaloo paste. | $24.50 |
SPECIALTIES
Daal Saag Yellow lentils and fresh spinach cooked on slow fire finished with tomatoes and onions. | $20.90 |
Goat Curry Fijian Style Fresh lean goat, cooked with strong herbs and spices and finished with fresh coriander. | $24.00 |
VEGETARIAN FEAST
Dhal Yellow lentils cooked on a slow fire finished with fresh tomatoes, onions and cumin seeds. | $20.50 |
Aloo Baigun (Potato & Eggplant) A combination of potatoes, eggplant and peas cooked in fresh herbs and spices. | $21.40 |
Aloo Gobhi (Potato & Cauliflower) Cauliflower and potatoes cooked with spices and tomatoes. | $20.50 |
Aloo Saag (Potato & Spinach) Cubed potatoes cooked with fresh spinach, herbs and spices. | $20.50 |
Aloo Chana Masala (Potatoes and chickpeas) Chick peas and potatoes cooked with spices and tomatoes. | $22.00 |
Panir Makani Cottage cheese cubes simmered in tomato and butter sauce. | $22.40 |
Mixed Vegetable Korma Fresh mixed seasonal vegetables, cooked with spices and finished in cashew nut sauce. | $22.49 |
Kofta Malai Dumpling of potatoes, cheese, raisins and nuts in a saffron cream sauce and garnished with nuts. | $21.50 |
Saag Panir Combination of fresh spinach and golden fried homemade cheese, delicately finished with fresh herbs. | $22.40 |
BREADS
Poori Wholemeal bread, deep fried. | $4.50 |
Tandoori Roti Wholemeal bread, baked in Tandoor. | $4.50 |
Tandoori Naan Plain flour bread, fromTandoor. | $4.50 |
Garlic Naan Plain Naan, baked with fresh garlic. | $5.00 |
Kulcha Hara Bhara Naan filled with a mixture of potatoes, peas and spices baked in Tandoor. | $5.50 |
Aloo Paratta Naan stuffed with potatoes, onions and cumin seeds. | $5.50 |
Kashmiri Naan Sweet tasting bread filled with mixed dry fruit and nuts. | $5.50 |
Cheese Naan Naan filled with cheese, baked in Tandoor. | $5.80 |
Cheese Garlic Naan Naan filled with cheese, baked with fresh garlic. | $6.00 |
Chicken Naan Naan filled with mildly spiced marinated chicken. | $6.00 |
Rocket Naan (Hot) Naan baked with fresh garlic and chilies. | $5.50 |
RICE
Plain Rice Saffron boiled Basmati Rice. Small Large |
$4.50 $7.50 |
Pulao Rice Basmati rice cooked with cauliflower, potatoes and peas. Small Large |
$5.50 $8.00 |
Biryani Rice Lamb/Beef/Chicken Vegetable |
$20.50 $19.90 |
SIDE DISHES TO COMPLEMENT YOUR MEAL
Pappadums (Two) Crisp, thin lentil crepes. | $2.00 |
Chutney/Pickles Mango chutney, Tamarind chutney, Mint chutney, Chilli chutney, Hot mixed pickles, Hot Lime pickles. | $3.00 |
Raita Home made yogurt with grated cucumber and garnished with ground cumin. | $4.90 |
Banana and Coconut Fresh bananas with coconut and fresh lemon juice. | $4.90 |
Tomato and Onion Salad Fresh tomatoes and onion salad. | $4.90 |
Garden Salad Fresh greens mixed with tomato and onion | $6.00 |
* All prices are inclusive GST.
Chalisa Chaat Corner
(Indian Street food)
Papdi ChaatCombination of crunch and mouth watering flavour of chutneys, potatoes, chickpeas and crisp vegies | $9.90 |
Samosa ChaatSamosa and chickpea marinated with chalisa spices and finished with tamarind mint and yoghurt sauce. | $11.90 |
Pani PuriPuri stuffed with potatoes, black chickpeas, green chillies, herbs and spices garnished with sweet yoghurt chutney. | $12.90 |
Dahi PuriPuri stuffed with potatoes, black chickpeas, green chillies, herbs and | $13.90 |
Chole BhatureSpicy chickpea curry served with puffy Indian bread called a Bhatura garnished with onions, lemon and green chillies. | $15.90 |